Caravus Gets Caffeinated

While our team works hard, we occasionally take a little time off for adventures outside the office.  We recently had the opportunity to tour St. Louis-based Kaldi’s Coffee Roasting Co. and take part in a “cupping”.

What’s a cupping?  We had to ask, too!  It’s the industry term used to describe a professional coffee tasting.  The cupping is used to select Kaldi’s high quality – and delicious –  coffees, as well as train the staff’s palates.  The Caravus team walked away with a greater appreciation of coffee and what goes into the whole process.

Thanks to Kaldi’s own Bud, Frank, and Jeremy for taking the time out of their day to show us around and patiently answer our questions.  And, of course, we’d like to congratulate the Caravus Activities Team for organizing another successful event.